So you want to take garlic pre-orders?
How much of your garlic should you sell while it’s still standing in the field?
Today’s spreadsheet will help you figure out how much garlic you want to hold back to plant next year’s crops. And how much garlic you’ll have left to sell.
There’s a safety factor column so that you can sell less than you’re expecting to harvest to make sure you have a buffer.
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This Thursday April 14, I’ve got a workshop that picks up where this spreadsheet ends.
It’s called Pre-Sell your garlic.
It’s about everything you need to know about taking and managing pre orders in your online store and on your farm.
Here we go …
Next Online Workshop – Thursday April 14
